Bulk pack in mastercase with heat sealed poly bag or standard poultry liner - Case is labeled with Production date. Shelf Life is 24 months when kept frozen.
Contains: Wheat, Soy. Manufactured in a plant where milk, egg, mustard and sulphites are present
Cook from frozen. Preheat oven to 400 °C (200 °C). Place in a single layer on a foil-lined baking sheet and bake on middle oven rack for 15 – 20 minutes or until heated through. Note: Individual appliances vary, these are guidelines only. Heat until a minimum internal temperature of 74 °C (165°F) is reached.