ABOUT US
Nossack Food Group
a family business
Nossack Food Group owners Karsten and Ingrid Nossack are proud of their heritage and preserve it through their delicatessen and quality meat products.
The slogan of Nossack Fine Meats, “Nothing Could be Finer” represents their balance of Old World family traditions and North American tastes. After over 100 years of tradition, the Nossack family immigrated from Frankfurt, Germany to Red Deer, Alberta.
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Encouraged by his parents, Karsten trained and graduated as an import-export trader.
Like his father and grandfather, he achieved professional certification as a Master Butcher & Sausage Maker. And the tradition continues, Karsten & Ingrid's son, Carsten Jr. is 5th generation Master Butcher and Sausage Maker.
our history
our Locations
Nossack Distribution Centre
& Head Office
Nossack Distribution Centre is a 40,000 sq.ft. facility, that serves as both our Head Office and the hub of our cold storage and distribution logistics. It is located in Red Deer, Alberta.
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Alongside our own Nossack Fine Meats and Nossack Gourmet products, we are a distributor for other suppliers, offering a variety of appetizers, entrées, seafood, cheeses and desserts; supplied fresh, canned and frozen.​
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Our Head Office has a small retail kiosk for customers looking to make cash and carry purchases. You can find a selection of fresh and frozen Nossack products, as well as the price lists for our distribution items.
Nossack
Fine Meats Ltd.
Nossack Fine Meats Limited is a food manufacturing facility with a long-standing family tradition of quality meats that has evolved since 1894 and spans five generations of the Nossack family. Nossack Fine Meats is located in Red Deer, Alberta.
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This facility creates a variety of products such as pizza toppings, beef jerky, pepperoni, sausages, roast beef, pastrami, turkeys and hams.
Nossack Fine Meats exceeds all the requirements of SQF Certification, HACCP Approval and Halal Certification.
Nossack Gourmet
Foods Ltd.
Nossack Gourmet Foods Limited is a 25,000 sq.ft. food manufacturing facility in Innisfail, Alberta, which is managed by Nossack Food Group.
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This facility creates meat and vegetable-filled pastry products (quiches, meat pies, sausage rolls, veggie rolls, etc) both fresh and frozen and sell them to major retail grocery stores, delicatessens and food service establishments.
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Nossack Gourmet Foods exceeds all the requirements of SQF Certification, HACCP Approval, Halal Certification and 'VegeCert' Vegan Certification.
Our guiding principles
Mission
To create quality food and honest relationships with Canadians, for Canadians - for generations to come.
Vision
To honor our legacy by stewarding resources and expertise in service of a sustainable manufacturing future.
PURPOSE
Preserve our family traditions of skill and hard work that have been passed down for six generations.