Chicken Pot Pie - 5"

Wheat, Soy, Egg, Milk, Sulphites

Remove packaging. Place pie with aluminum bottom tray on a baking sheet.

If frozen, reheat in oven at 350°F (175°C) for 43 to 45 minutes, or in air fryer at 350°F (175°C) for 37 to 40 minutes.

If thawed, reheat in oven at 350°F (175°C) for 30 to 33 minutes, or in air fryer at 350°F (175°C) for 20 to 23 minutes.

Heating times and temperatures may vary with ovens.